THE AWT PANEL OF ASSESSORS -AUTHENTIC WORLD TASTE® AWT ORGANIZATION
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Reach the World Market
Our esteemed jury panel consists of leading professionals in the food industry and world renowned chefs. AUTHENTIC WORLD TASTE® AWT organization has managed to deploy its management evaluation mechanism across the globe.
THE AWT JURY PANEL OF ASSESSORS
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PHILIP KOUTRAS
Founder of Ambassadors of Taste® organization
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NOBUYUKI (NOBU) MATSUHISA
High End Gastronomy Innovator for the World - Official Ambassador of Taste for the Global Gastronomy® Gold Medallist 2022
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FUMIKO KONO
World renowned Chef - Food producer & Journalist

NICKOLAS RAPSON
[International Executive Chef, Represenative for Venezuela & United Kingdom]

ELIE LTEIF
[Culinary Advisory for nestle UAE, Representative for UAE, Dubai
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ALEX SAMOILIS
World Renowned Chef -Representative for Saudi Arabia, Europe and Mexico

Dr SAURABH SHARMA
Executive Chef, Consultant & Culinary Author for India
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CHANAKA FERNANDO
World renowned Chef & Food specialist

LALITH LENADORA
International Taste Expert, Tea Master & Tea Instructor, Representative for the World

JOE BARZA
World renowned Chef & Food Expert

JEAN LOUIS CAPSALAS
French Culinary Representative & Consultant of world cuisines

JOSE ANTONIO VIDAL
President of the Global Wine Tourism Organization GWTO

MASSIMO VIDONI (TRUFFLE MAN)
World renowned Food Expert & *DUBAI based
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NICHOLAS POULMENTIS
Greek & International Food Specialist & Taste Proffesional * USA based
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LEFTERIS SOULTATOS
Taste Expert & Gastronomy Consultant, (Mediterranean & Greek cuisine)

BRAD BENNETT
World Renowned Chef - Founder of Le Culinaire Hospitality Institute, Representative for Australia

MICHAEL NTOUNETAS
World renowned Chef - Taste Specialist & Book Publisher of Culinary Local Cuisines
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DR VARINDER SINGH RANA
World renowned Chef - Department Chair, City University College of Ajman, UAE, Representative for India
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GÜNTHER KOERFFER
President of International Union of Bakers and Confectioners, Master Confectioner & Representative for Sweden

HARRY JOE PATSIS
Author -Â Publisher & Taste Expert
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FRANCESCO ABBINANTI
Culinary consutant & Product specialist, Representative for U.S.A

JOHNNY GORIC
Taste Expert, Culinary Author & Consultant, Representative for Israel

JUNIOR NADGE
World renowned Chef - Food & Beverage Consultancy for United Arab Emirates

NIKOLAS LAIOS
Executive Chef, Consultant, Taste Expert & Representative for Austria & Europe

GARY BENTON
International Executive Chef, World Culinary Educator & Cooking Instructor, Represenative for United Kingdom

TONY VRATSANOS
Executive Head Chef for (NOBU) MATSUHISA global group

THOMAS LEATHERBARROW
International Executive Chef, Represenative for United Kingdom]

IMAD ALARNAB
[International Executive Chef & Author, Represenative for Syria, United Kingdom]

ILIAS PAPANIDIS
[ Executive Chef & Consultant, Food Industry Expert, Representative for Greece and Europe]

YURII KOVRYZHENKO
[Executive Chef, Culinary Consultant, Representative for Ukraine and the World]

MICHIO IWATA
[Executive Chef, Representative for UAE, Japan and the World]

KARIM BOURGI
[World accredited Pastry Chef, Representative for Middle East & the World]

Dr VARINDER SINGH RANA
[Department Chair, City University College of Ajman, UAE, Representative for India]

ALEXANDROS ANDROULAKIS
[ Food Culture and Gastronomy Researcher, Corporate Executive Chef, Representative for Greece and Europe]

DIMITRIOS AIVALIOTIS
[ Food Consulting Expert & Gastronomy Researcher, Representative for Greece and Europe]

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